Pasta Dough
Serves 2
Prep Time
10 mins
Cook Time
4 mins
Difficulty
Easy

Ingredients
- 200 grams AP Flour
- 2 Medium Eggs
Instructions
- 1
Put flour in a bowl, make a hole in the center and break the eggs inside
- 2
Beat the eggs with a fork and slowly mix in the flour
- 3
When it comes together, roll into a ball and move it to a flat surface
- 4
Knead with the palm press down, stretch forward, fold it and repeat
- 5
Roll pasta dough with machine at its wider: roll, fold, repeat many times
- 6
When pasta is smooth, roll it - only once - to the thickness you want