Pasta Dough

Serves 2

Prep Time

10 mins

Cook Time

4 mins

Difficulty

Easy
Pasta Dough

Ingredients

  • 200 grams AP Flour
  • 2 Medium Eggs

Instructions

  1. 1

    Put flour in a bowl, make a hole in the center and break the eggs inside

  2. 2

    Beat the eggs with a fork and slowly mix in the flour

  3. 3

    When it comes together, roll into a ball and move it to a flat surface

  4. 4

    Knead with the palm press down, stretch forward, fold it and repeat

  5. 5

    Roll pasta dough with machine at its wider: roll, fold, repeat many times

  6. 6

    When pasta is smooth, roll it - only once - to the thickness you want